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Using sustainability education to enhance a sense of belonging and community among first-year college students

By Robin A. Lewis, Brandon B. Barile, Thomas E. Drennan and Robert Beutner

Abstract
On campuses across the world, faculty, staff, and administrators continue to wrestle with how best to foster a stronger sense of belonging and community among first-year college students. Research in the field of education for sustainability (EfS) suggests that utilizing a cohort-based approach to sustainability education can lead to a number of positive outcomes for participating students and the broader campus culture. Meanwhile, student affairs research demonstrates the value of living/learning communities (LLCs) in supporting undergraduate students as they transition to college. This paper showcases the experience of Hobart and William Smith Colleges in implementing a sustainability-themed LLC on its campus, highlighting how one institution is utilizing sustainability education to build community among first-year college students.

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Campus agriculture education: educating food citizens or producers?

By Brandon Hoover and Lindsey MacDonald

Colleges and Universities around the U.S. have quietly invested in campus agricultural projects (CAPs) as interdisciplinary space for sustainability and food system education. In 2009, the College Sustainability Report Card showed that 29 percent of college campuses had some sort of campus farm or garden (Sustainable Endowments Institute, 2009). Agricultural education is no longer limited to traditional land grant research farms. CAPs have emerged in small and large, vocational and liberal arts institutions; but what role do these programs truly play in educating future farmers and food system professionals? Is preparing students for a career in the food system a goal of the relatively young campus agriculture movement? If so, what are the educational objectives and the pedagogical process for achieving them? Using qualitative and quantitative analysis of a regional inventory and a national survey, this article explores the themes associated with the campus agriculture movement and calls for a greater focus on the direction and purpose of campus agricultural education.

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