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How to attract new target groups to address the SDG objectives: The case of an intelligent aeroponic community garden

By Heidi Rajamäki-Partanen and Timo Witikainen

Abstract: To successfully implement the UN’s Sustainable Development Goals (SDGs), we must encourage all citizens to work together to enable a good life not only for us now but future generations too. In this article, we present an experiment carried out in autumn 2020 on a smart aeroponic garden. The goal of the experiment was to learn more about aeroponic cultivation and IoT technology and to acquire the know-how that would enable the participants to influence the environmental burden of food production. Our experiment showed that technology could also be used to introduce sustainable development themes to reach those target groups whose attention could not be attracted through other methods.

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Breaking down barriers to university-community engagement: a Master’s student-led sustainable agriculture workshop for children in Costa Rica

By Olivia Sylvester, Monika Bianco, Janaya Greenwood and Tiyamike Mkanthama

This article describes a sustainable agriculture workshop designed and led by Master’s students to support university-community engagement in Costa Rica. Our project had three transformative goals: 1) to empower Master’s students as educators, 2) to share food security knowledge with community youth, and 3) to strengthen our university-community relationships for knowledge dissemination. For other scholars who wish to apply principles from our Master’s student-led workshop within their local context, we describe our recommendations as well as areas for improvement regarding our three goals. Despite our workshop successes, it was a volunteer project that competed with the academic workloads of the students and the professor. We suggest that community engagement form part of regular academic obligations and courses to increase its accessibility and to provide more opportunities for Master’s students to transition into educators and practitioners before entering their fields of work.

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