May 2017: Regenerative Agriculture Table of Contents
May 2017: Regenerative Agriculture
From the Editors
Case Study
Planting More than Just Veggies: Student-Created Plans for a Sustainable Urban Farm
Daniela Shebitz, Kean University; Sergio Capozzi, Red Canoe; and Jackie Park Albaum, Groundword Elizabeth
Scholarly Features
The Place of Food Systems: Exploring the Relationship between Sense of Place and Community Food Systems Engagement
Jeremy Solin, Thinkwater
by Wendy Smythe, Oregon Health & Science University; Richard C. Hugo, Portland State University; and Sean McAllister, Western Washington University
Science in the Learning Gardens
by Dilafruz Williams, Portland State University
Organizing Alternative Food Futures in the Peripheries of the Industrial Food System
by Sam Grant, California Institute of Integral Studies
Campus Agriculture Education: Educating Food Citizens or Producers?
by Brandon Hoover, Messiah College
Journeys
Intersections of Regenerative Agriculture and Food Justice: A Journey
Cirien Saadeh (Prescott College)
Our Shores: Ultrarun for the Love of the Lake
by Evan Flom, Allissa Stutte, and Andy Butter
by Kelly S. Cartwright